Champagne - Works in the cellars

The dressing of the bottles (All along the year)

ChampagnizationClose the windowAdvise of preservation and tasting of the champagne
The dressing consists to paste the label and put the cap on the bottle of champagne.

Yveline is in charge of the finale touch: the dressing of the bottles.It consists in pasting the right label for each champagne and put the cap.

The duties are located on the top of the cap.

Dressing of the bottles of champagne by Yveline Prat

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ChampagnizationClose the windowAdvise on preservation and tasting of the champagne